I am so very thankful today.
We are so blessed! We're having a great time with family, and the smells starting to come from the kitchen are intoxicating... Here's what we're trying for the turkey this year: Turkey with Lemon-Sage Butter. We even grabbed some fresh sage from the garden. It. smells. awesome. We're keeping it really basic this year with all of the varied tastes in the extended family. We've got mashed potatoes with gravy, Grandmother's Stuffing, green bean casserole, corn and rolls on the menu, with homemade Dutch apple and pumpkin pies for dessert.
Time to go baste that turkey....
Have a very Happy Thanksgiving!